TipoTítulo Autor EdiciónDisponibilidadValoración
Sin Portada
Libro
The Proteins: Chemistry, Biological Activity, and Methods ---------- (1953)
(1954)
Domicilio

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Sin Portada
Libro
The Structure and Action of Proteins Dickerson, Richard E. (1969)
Domicilio

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Sin Portada
Libro
The Vegetable Proteins Osborne, Thomas B. (1919)
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Sin Portada
Libro
The Water-Soluble Gums Mantell, C. L. (1947)
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Sin Portada
Libro
Topics in Physical Chemistry: A Supplementary Text for Students of Medicine Clark, W.Mansfield (1948)
Domicilio

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Sin Portada
Libro
World Protein Resources American Chemical Society 1a.ed.   (1966)
Domicilio

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