Tipo | Título | Autor | Edición | Disponibilidad | Valoración |
---|---|---|---|---|---|
Libro |
Commercial Fruit and Vegetable Products: A Textbook for Students, Investigator and Manufacturer | Cruess, W. V. |
2nd ed.
(1938) 4th ed. (1958) |
Domicilio
|
---------- |
Libro |
Práctica de Laboratorio: Técnica Fundamental y Modos de Operar | Sprague, Norman G. |
(1945) |
Domicilio
|
---------- |
Libro |
The Technology of Washing | Holden, J. T. |
(1948) |
Domicilio
|
---------- |